Confectionery News - Chocolate industry, Candy industry
WEBConfectionery News - Chocolate industry, Candy industry. Processing equipment & systems, automation, control. Anthon Berg broadens appeal to win over Gen Z market. The 140-year-old chocolatier is shaking up its branding and product lineup to capture the attention of Gen Z consumers, refreshing its reputation as a treat for grandparents.
New confectionery launches excite global markets
WEBAug 14, 2024 — Mondelēz hopes to drive its seasonal sales this year with new and returning products across its confectionery and biscuit brands, Cadbury and Oreo. Describing the run-up to Christmas from September onwards as a ‘fast start,’ Mondelēz is encouraging global retailers to begin stocking up on its confectionery products towards the end of the ...
New confectionery flavor trends 2024
WEBAug 7, 2024 — Growing by 38% between 2022 and 2023, the Food Institute predicted ‘swicy’ flavours as a 2024 trend to watch. Launches like Dolfin’s chocolate and peppercorn release, Bake’s mango chilli macarons and Vosque-Haut Chocolat’s ‘swicy’ confectionery collection champion this trend. Several brands are also taking sweet and salty I the ...
US consumers’ chocolate craving continues as sales hit all-time …
WEBMar 12, 2024 — Consumers in Europe and US hit by ‘shrinkflation’ and chocolate costs this Easter. Confectionery sales in the United States hit $48 billion in 2023 (up from $42.6bn in 2022 ), according to the National Confectioners Association’s 2024 State of Treating report, which was released at its Cconference in Miami this week.
New confectionery products shaking up industry
WEBJul 26, 2024 — The bar, which comes in 150g and 40g bars, is housed in 100% compostable packaging and is 100% recyclable. The premium chocolate brand’s newest Sweet Tart product is priced at £6.75 for its 150g bar and £3.25 for its 40g bar. Confectionery brand CLOVR based in Missouri, US, has released its latest CLOVR Candy cannabis product …
Candy - Confectionery News
WEBCandy. Processing equipment & systems, automation, control. Four ways confectionery brands are customizing the consumer experience. Confectionery brands are now offering custom experiences that go beyond taste, making every bite uniquely memorable. Here we examine four game-changing trends.
Latest News - Confectionery News
WEBManure management, getting methane under control and seaweed feeds are among its climate-smart initiatives. Mars scales its sustainable dairy sourcing efforts. From an unexpected Coca-Cola x Mondelēz mash-up to Halloween fever at Hershey, meet the latest confectionery launches disrupting the industry. What’s hot in confectionery?
Chocolate - Confectionery News
WEBChocolate. Processing equipment & systems, automation, control. Five leading colour trends in confectionery in 2024. Colour, though often seen as a small detail in confectionery, plays a significant role in shaping product perception. How gifting brings together top confectionery trends.
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WEBFive ways robotics tech is revolutionising confectionery. How Hershey, Nestle, Mars and Nutresa México are ramping up and re-imagining their production using robots. New study confirms concerning heavy metal contamination in cocoa. Out of 72 cocoa items tested, 43% exceeded the maximum allowable dose level for lead, and 35% exceeded the level ...
Confectionery trends 2021: Taste is king’, along with immunity and health
WEBFeb 18, 2021 — In its latest research, , Barry Callebaut has identified four key consumer needs which will require special attention from chocolate brands in 2021: Indulgent moments; Good for me; Chocolate I trust; Taking new forms. These are backed by the three major health trends that have come to the fore more so during the past 12 months when …
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