Sogevinus has long emphasised the value of Douro wine tourism, having opened a boutique luxury hotel, The Vine House, in 2022 ...

Those featured in the newly titled ‘Creation is an eternal journey’ include: dancer and choreographer Alexander Ekman; artist ...

I used to love Wine Twitter. In those early days, it was such a vibrant place: issues debated, introductions made; previously ...

Editor of Harpers sister publication Class Hamish Smith (pictured, centre) has been awarded the Drink Writer prize at the Fortnum & Mason Food and Drink Awards 2025. Smith joins an array of prize ...

Ahead of our 30 Under 30 2025 list, which will be announced in May at the London Wine Fair and published in the June issue of Harpers, we caught up with some of last year’s top winners to gets their ...

Italian drinks giant Campari Group has seen a –4.2% fall in organic net sales for Q1 of 2025. The company believes the drop has come amid ‘heightened macroeconomic volatility’, in part caused by the ...

The Sustainability Manager will be responsible for leading the sustainability agenda at North South Wines, engaging with internal and external stakeholders, and industry bodies, to drive all aspects ...

The Ultimate CEE Wine Fair is returning to London on Monday 9 June with a bigger line-up of exhibitors and three new winemaking countries. This year’s tasting will feature exhibitors 69 exhibitors – ...

South African restaurant Vivat Bacchus is to host a second charity dinner in support of the Africa College Foundation. The event will take place on Wednesday, 12 June, at Vivat Bacchus Farringdon, and ...

The trade body South Africa Wine has shared details of what it characterises as an ‘exceptional harvest’ for wine estates in the country. Mild and dry conditions across the nation’s winegrowing ...

The Wine and Spirit Trade Association (WSTA) has added three new faces to its executive board. The decision sees fresh board representation for SMEs as well as for spirits giant Rémy Cointreau. Kim ...