Situated in Grand Central Terminal's dining concourse, the 500-square-foot takeout kiosk serves Melba's signature Southern ...
Being born and raised in Harlem, Melba’s goal was to bring an exquisite dining experience back to her community. For Restaurant Week, she curates a prix-fixe menu ensuring that it embodies the ...
Melba Wilson famously spearheads Harlem’s Melba, known for its signature Southern comfort food. The establishment’s Restaurant Week menu is three courses for $45. It includes a dark meat ...
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