L’inferno di fuoco che ha distrutto intere aree a Los Angeles sta raggiungendo proporzioni sconvolgenti e le ceneri lasciate ...

It’s that same feeling of transition you get at an airport, lingering by the baggage carousel—suspended for a moment between ...

We make a “resoconto” when it’s time to sum up what has happened or has been achieved: no better time than the end of a year ...

Family-owned company Ponti is one of the most well-known food producers in Italy. Everyone has a bottle of Ponti vinegar or a ...

2024, as our readers know, was the year dedicated to Turismo delle Radici (Roots Tourism), an initiative that quickly became a landmark effort to reconnect Italian descendants worldwide with their ...

Calabria, the southern tip of Italy’s mainland, is home to Christmas traditions that are as lively as they are deeply rooted in faith and community. Over the years, some of these customs have faded, ...

Lentils are a staple of Italian New Year celebrations, and no festive table is complete without a steaming bowl of these delicious yet simple legumes. Their association with wealth and prosperity ...

Sant’Agata Feltria is a village in the hills of Emilia-Romagna, a place where you can meet history and charm at every corner; it’s the kind of place that makes you feel a tad like you’re on a stage, ...

The peaceful gardens of a monastery: it is from a place like this that many of the ingredients of some of our favorite delicacies come from (Image created with DALL-E 2) We all know it: Christmas is a ...