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Frizzled your Brussels sprouts will dazzle your Thanksgiving guests
You can char your sprouts and add Mizrahi and Sephardic seasonings for a unique side dish on your holiday table.
Jweekly.com49m
In Warsaw, a Jewish museum is marking 10 years — thanks to Bay Area donors
We have Bay Area Jewish donors to thank the 10th anniversary of the POLIN Museum of the History of Polish Jews.