Bengali cuisine is known for its bold flavours, the robust use of mustard oil, and a unique balance of simplicity and ...

“I’m Bangladeshi, and a lot of my food is inspired by Bangladesh,” he tells Eater. “But I don’t want to be completely boxed into making only Bangladeshi food.” Khan cites his time ...

With its creative variations and diverse ingredients, it has captured the hearts of many, offering a fresh and exciting alternative to traditional Bangladeshi cuisine. Sushi originated in Japan over 1 ...

Bangladesh and the Netherlands today signed a memorandum of understanding (MoU) aiming mainly to reduce food wastage and ...