After sunsetting the tasting menu at his Magazine Street restaurant Coquette, chef Michael Stoltzfus is readying for a new beginning at Wild South, the 40-seat tasting menu restaurant he’s ...
Coquette opened for dinner Sunday by reservation only, and the restaurant will remain reservation only for a while.
"Sunday is the day of rest, the day of reflection, the day of family and time to gather and family meals. And so we found ...
Coquette Brasserie in Raleigh resumed dinner service following a fatal shooting, with the owners describing the reopening as ...
The executive chef of Coquette restaurant walked into the North Hills establishment Friday morning and shot two men, ...